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Brighten your holidays with a timeless collection of 13 cheery projects! Cheryl Almgren Taylor is the master of cozy-looking fusible appliqué projects. 13 designs in this book reflect that in the iconography used: poinsettias, angels, candy canes, shepherds and sheep, holly, baubles, gifts, stockings, Christmas trees and so on. There are some nice ideas, including wall hangings, table runners, bed runners, cardholders, large quilts and pillows, and a substantial ‘Quilt making techniques’ section that should make it approachable for all levels of abilities. The bulk of the projects use Cheryl’s specialty of fusible appliqué but there is the odd bit of piecing thrown in for good measure. Cheryl Almgren Taylor learned to sew at the age of 13 but didn’t begin quilting until 2000.
Soon after creating her first quilt, she began designing her own patterns. Cheryl’s favorite quilting technique is fusible-web applique with a machine blanket-stitched finish. She loves the ease of construction that this technique allows and the design possibilities available with applique. In addition to designing, quilting, and teaching in various parts of the United States, Cheryl enjoys a career in public education and is also a pastor’s wife. Christmas Customs – Featuring five of Mrs Beeton’s Christmas puddings, and four Christmas plum pudding recipes.
By Pauline Weston Thomas for Fashion-Era. Mrs Beeton’s Family Cookery, not to be confused with. I always add glace cherries and chopped dates too. In 2012, Stir-Up-Sunday is on November 25. 2 well greased basins, and steam from 5 to 6 hours. Time 5 to 6 hours. Sufficient for 8 or 9 persons.
The Christmas pudding recipe above sounds very good to me. So good, I shall be making one when I finish this page! Recipe 1 also makes two puddings. Serve with a suitable sauce. Time 6 to 7 hours. Here is the third Mrs Beeton Xmas Pudding recipe, described as rich.
Exact method from the book. Skin the suet or chop it finely. Boil the plum pudding for 4 hours or steam for at least 5 hours. This recipe has no baking powder or sugar mentioned. 5 fl oz or 150ml. I have omitted Mrs Beeton Recipe 4, so that is why the next recipe is number 5.